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Lettuce Lolla Rossa is a classic red/green frilly loose leaf. Great taste, holds well in the summer heat. Leaves are light green at the bottom, red at the top. Harvest outer leaves or cut the entire plant.
Open Pollinated variety dating back to 1898. The bronze-green leaves are delicious. Perfect for salads and garnishes. This small variety is ideal for baby lettuce. Heat and drought tolerant. Slow to bolt.
Mustard garden seeds originated near the Himalayan region of northern India, where they have been growing for thousands of years. Chinese, Japanese, and African cuisine also make use of this peppery vegetable.
Black Spanish Round radish seeds have very tall tops and are primarily grown for winter storage. They will stay fresh all winter if stored wet sand.
This variety was introduced before 1824 and is listed in some old seed catalogues as Noir Gros Rond d’Hiver and packs a bite!
Easter Egg Blend is a mix of red, white, rose pink, purple, and bi-colour (red top, white base) radishes. Eat fresh in salads or add a bit of crunch and colour to sandwiches. A great choice for gardening with kids.
Amazing Italian Heirloom radish with bright red skin and crunchy white flesh of an excellent texture with a nice mild flavour.
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